NUTRITIONAL INFORMATION:
Calories- 65 Protein- 9.2 g Carbs- 3.4 g Fats- 2 g Fiber- 1.6 g |
INGREDIENTS:
♡Chocolate whey protein (10g) ♡2% Milk (35ml) ♡Cocoa (5g) ♡Water (35ml) METHOD: ♡Put all the ingredients into a shaker cup and shake until mixed ♡Pour the mixture into the ice cream mould ♡Freeze for a few hours until set ♡Place under hot water to loosen up sides for easy removal |
